White, Green, and Gold Serra Plaza Wedding

Larissa and Fuzz tied the knot at the Mission Basilica, posed for photos at The Mission, grabbed a drink at Swallows Inn, then joined their guests back at Serra Plaza for cocktail hour. Lemon Parmesan Artichoke Hearts, Caprese Skewers, and Grilled Baby Lamb Chops were tray passed around the Lounge while Aperol Spritz and Vodka Soda signature drinks were served at the bar. Everyone mixed and mingled until it was time to head out to the Courtyard for the reception.

Tables were topped with white floral centerpieces, ceramic swallows, matching candles, and custom printed menus. Fuzz and Larissa made their grand entrance, shared their first dance, then took a seat at their sweetheart table. Caesar Salad was served while family and friends shared toasts, followed by Niman Ranch Prime Filet Mignon and Miso Glazed Alaskan Halibut with Wild Mushroom ad Black Truffle Pasta. The dinner menu was selected by the bride and groom with help from our event specialist, Selena. After dinner, the newlyweds cut into our Confetti Vintage Heart Cake and invited their guests to indulge in our Gourmet Dessert Station with a collection of Mini Lemon Meringue Tarts, Berry Champagne Macarons, Raspberry Chocolate Decadence, Mini Carrot Cupcakes, and Caramel Cream with Lemon Curd and Praline Dessert Shots. The evening ended with everyone out on the dance floor showing off their best moves and sharing their well wishes with Fuzz and Larissa.

Venue: Serra Plaza // Catering + Cake: Jay’s Catering // Photographer: Aubrey Oothout // Planning: Simply Sweet Weddings // Florist: The Bloom of Time // Rentals: Signature Party Rentals